News

Terracotta in winemaking: the movement of anphora wine producers grows, for a “nectar of excellence”

2020/03/19     / / / / / /

  Aware of having made a sustainable choice, in symbiosis with the territory, with its products and with the men…

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Five questions for…Leonardo Parisi, producer of terracotta amphorae for wine

2020/01/29     / / / / / / / / /

Leonardo Parisi, the owner of Artenova Terrecotte by the blog Il Nomade di Vino  Italian version  One of the themes that…

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Michelin-star restaurants from Padua and the “Made in Tuscany” of taste: the enogastronomic educational visit to find out about amphora wine in Artenova’s workshop

2019/03/19     / / / / / / / / / / / / /

Artenova’s consultant oenologist Francesco Bartoletti, conducted a wine tasting session directly inside our workshop in Impruneta. Along with him and…

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A journey in Amphora in the Old and New Worlds. The stories of Producers and their Amphora wines

2018/12/30     / / / / / / / / / /

Read more on Artenova Newletter On the occasion of the 3rd edition of “Terracotta and Wine 2018” held in November…

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