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AT CORTE D’AIBO, TEN THOUSAND LITRES OF WINE IN ARTENOVA WINE-JARS

2017/10/31     / / / / / / / / / / / / / /

Artenova and Corte d’Aibo have been collaborating since 2012 and since the end of the eighties Mario Pirondini is the…

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The wine Blog “Intravino” features four wine producers, clients of Artenova, among the “100 Best Cellars in Italy 2016”

2016/04/21     / / / / / / / / / / / / / / / / / / / /

On the list of the 100 best wine producers in Italy for 2016 compiled by “Intravino” (a popular collective wine…

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At Castello dei Rampolla (Tuscany), wine in amphora for fermentation

2016/03/24     / / / / / / / / / / / / / / / / /

Luca Di Napoli, owner of Castello dei Rampolla, biodynamic vineyards of Panzano in Chianti (Tuscany), tells Artenova in the March…

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Artenova’s February Newsletter on how they make wine in amphora in California

2016/02/18     / / / / / / / / / / / / / / / / /

Artenova has dedicated the February Newsletter to a biodynamic vineyard from California, AmByth Estate owned by Philip and Mary Hart….

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