News

Two amphora wines, two tuscan islands with a similar history at “Terracotta and Wine 2018”: the red Zenobito and Hermia orginate from a lost freedom

2018/08/26     / / / / / / / / / / / / / / / /

From two well known Italian islands, the island of Elba and the island of Capraia, two wines fermented and aged…

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From the Langhe (Northen Italy) to Burgundy on the “Fil Rouge” of Terracotta and Wine

2018/02/25     / / / / / / / / / / / / / / /

In February, Artenova returned to France, this time to see some clients in Burgundy with a visit to Piedmont along…

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THREE WINES BY THREE PRODUCERS OF AMPHORA WINE AT THE RESTAURANT “OSTERIA DE L’ORTOLANO” ON 29th JUNE, THE FOURTH APPOINTMENT IN THE SERIES OF #CENETERRACOTTAEVINO

2017/06/28     / / / / / / / / / / / / / / / / /

  Three wines all refined in terracotta jars by Artenova feature in the dinner on Thursday 29th June, one of…

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Artenova’s February Newsletter on how they make wine in amphora in California

2016/02/18     / / / / / / / / / / / / / / / / /

Artenova has dedicated the February Newsletter to a biodynamic vineyard from California, AmByth Estate owned by Philip and Mary Hart….

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