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“Karasi”, the ancient Armenian wine jars, live a new life with Zorah Wines. The interview with Armenian Wine producer from Rind

2017/01/23     / / / / / / / / / / / / / / / / / / / / /

In our January Newsletter, Zorah Wines of the company  from Rind in Armenia, told Artenova its history: in the year…

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Newsletter n. 2 of Cultural Association “Terracotta and Wine” is dedicated to “Fornace Agresti”, location of “Terracotta and Wine 2016”

2016/08/26     / / / / / / / / / / / / / /

The August Newsletter is the 2nd issued by “Terracotta and Wine”, the new cultural association founded by Artenova, and this…

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At Castello dei Rampolla (Tuscany), wine in amphora for fermentation

2016/03/24     / / / / / / / / / / / / / / / / /

Luca Di Napoli, owner of Castello dei Rampolla, biodynamic vineyards of Panzano in Chianti (Tuscany), tells Artenova in the March…

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Artenova’s February Newsletter on how they make wine in amphora in California

2016/02/18     / / / / / / / / / / / / / / / / /

Artenova has dedicated the February Newsletter to a biodynamic vineyard from California, AmByth Estate owned by Philip and Mary Hart….

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