News

“Tenuta Belvedere” produces wine in beeswax-lined jars: “We have better control over oxygenation”

2016/06/23     / / / / / / / / / / / / /

Read in our June Newsletter about white wine “Noesis” aged in amphora for 7-8 months before being bottled, as told…

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“Buongiorno Ceramica” is back again: on Sunday Artenova will host street artist Gomez and sculptors Cecchi, Bernardini and Marilli

2016/06/04     / / / / / / / / / / / / / / / / / / / /

Impruneta (Tuscany) is getting ready for the second edition of “Buongiorno Ceramica”, the event dedicated to ceramic craftsmen with a…

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The wine Blog “Intravino” features four wine producers, clients of Artenova, among the “100 Best Cellars in Italy 2016”

2016/04/21     / / / / / / / / / / / / / / / / / / / /

On the list of the 100 best wine producers in Italy for 2016 compiled by “Intravino” (a popular collective wine…

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At Castello dei Rampolla (Tuscany), wine in amphora for fermentation

2016/03/24     / / / / / / / / / / / / / / / / /

Luca Di Napoli, owner of Castello dei Rampolla, biodynamic vineyards of Panzano in Chianti (Tuscany), tells Artenova in the March…

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