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Dinner & Wine in Amphora, Friday March 31st 2017 at the “Trattoria Da Burde” with Cultural Association “La terracotta e il vino”

2017/03/27 amphora / amphora wines / artenova / Artenova workshop / Burde / dinner / dishes / flavours / impruneta / neutral vessel / perfumes / Sardinian cuisine / set dinner / taste / tasting / techniques / terracotta and wine / Tuscan cuisine / Tuscany / winemaking / wood

The Association “La terracotta e il vino” has organised a dinner on Friday, March 31 at the Trattoria Da Burde…

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THE AMPHORA ADVENTURE, IDEA AND INITIATIVE OF THREE FRIENDS: PARISI-BARTOLETTI-BETTINI

2017/02/15 adventure / amphorae / aroma profiles / article / district / experimentation / flavour / handmade / macro-parameters / oak barrels / oenologist / producers / queen internation / tasting / Terracotta / trio / University of Florence / wine

An article by Alessandra Piubello in the food & wine section of the periodical “Queen International” relates the story of…

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All about entrance fees and discounts for members for “Terracotta and Wine 2016” on the new website of the event

2016/10/25 discounts / entrance fees / event / free admission / impruneta / labels / tasting / terracotta and wine / Tuscany / visitor's Regulation / visitors / wines

The entrance fee for the 2nd edition of “Terracotta and Wine” (Impruneta, 19 -20 November 2016) will be 15 Euro…

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